A B C D E F G H I J K L M N O P Q R S T U V W X Y Z ALL
The particular characteristics associated with a grape picked at optimum maturity.
Winemaking, including all the operations and processes involved. Often substituted for the word winemaking.
The year in which the grapes for a wine were grown
Indicates a wine producer or winemaker.
Defines a legal grape-growing area distinguished by geographical features, climate, soil, elevation, history and other definable boundaries. Rules vary widely from region to region, and change often. Just for one example, in the United States, a wine must be 85 percent from grapes grown within the viticultural area to carry the appellation name.
The science, cultivation and study of grape growing.
A breed of grapes native to North America.
A breed of grapes native to Europe.