Cabernet Franc

$29.50

Estate Grown – Aged in French and American Oak barrels for two years, this distinct varietal provides a complex blend of spice, berry fruit and cedar aromas.

Pairs With:  Beef, Roast Chicken, Pork, Mushrooms, Grilled Foods and Red Sauce Pasta Dishes

Awards:  Governor’s Cup @ 2016 Illinois State Fair Wine Competition

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Description

Estate Grown – Aged in French and American Oak barrels for two years, this distinct varietal provides a complex blend of spice, berry fruit and cedar aromas.

Pairs With:  Beef, Roast Chicken, Pork, Mushrooms, Grilled Foods and Red Sauce Pasta Dishes

Awards:  Governor’s Cup @ 2016 Illinois State Fair Wine Competition

Additional information

Weight 3 lbs
Dimensions 3 x 3 x 12 in